Cramant and Cuis in roughly equal proportions; fermented in stainless steel; 5g/L dosage; 60,000 bottles
Fermented entirely in stainless steel tanks, the brief of this popular cuvée is a super fresh, transparent expression of the purity of chardonnay and the terroirs of Cramant and Cuis, which Isabelle Diebolt describes as ‘strict in personality and sharp like iron’. It meets the brief in a tense, crunchy and quite rm style. The body of Cramant is expressed in beurre bosc pear fruit.It’s honed and structured, celebrating the rm salt minerality of its crus.
TS
TS 90
Made of fine Grand Cru grapes mainly from Epernay and Cui essentially and probably very storable, but far too young and pear flavored when it is released on the market. 2009/2010 blend was round and nice from the start.
Fermented entirely in stainless steel tanks, the brief of this popular cuvée is a super fresh, transparent expression of the purity of chardonnay and the terroirs of Cramant and Cuis, which Isabelle Diebolt describes as ‘strict in personality and sharp like iron’. It meets the brief in a tense, crunchy and quite rm style. The body of Cramant is expressed in beurre bosc pear fruit.It’s honed and structured, celebrating the rm salt minerality of its crus.